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KOTAI

Kiritsuke (Chef Knife) // 21 Cm Blade // Bunka Damas Collection

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Product Description

Damascus Steel Kiritsuke Knife features a 21 cm AUS-10 blade with a refined K-tip, traditionally reserved for master chefs in Japan. Forged from 67 layers of Damascus steel with a hammered Tsuchime finish, it delivers elite-level precision, balance, and edge retention worthy of its reputation.

— 21 cm AUS-10 High-Carbon Stainless Steel Blade
— 67-Layer Damascus Steel with Tsuchime Finish
— Reverse Tanto “K-Tip” Symbolizes Precision & Status
— Hidden Full Tang for Strength & Balance
— Octagonal Ebony Wood Handle
— Blade Hardness: HRC 61 ±1
— Thin 1.8 mm Blade for Delicate Cuts
— Bamboo Saya (Blade Cover) Included
— 100% Handmade
— Lifetime Warranty

Product Details
  • Materials
    Aus 10 Damascus Steel Blade, Ebony Handle, Bamboo Box
  • OriginPrc

— Warranty: Lifetime warranty against manufacturing defects (given normal use; please do not cut bones, frozen foods, metal cans or use for any purpose besides cutting food on a cutting board)

Shipping Information
  • Shipping Availability
    Canada, United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    Less than 1 week ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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