KOTAI
Fillet Knife // 20 Cm Blade // Pakka Damas Collection
Product Description
Damascus Steel Fillet Knife features a 20 cm AUS-10 blade that’s thin, flexible, and purpose-built for precision filleting. Forged from 67 layers of Damascus steel with a Tsuchime finish, it glides cleanly along bones and under skin to maximize yield and minimize waste.
— 20 cm AUS-10 High-Carbon Stainless Steel Blade
— 67-Layer Damascus Steel with Tsuchime Finish
— Flexible, Narrow Blade for Precision Filleting
— Hidden Full Tang for Strength & Balance
— Black Pakkawood Handle
— Blade Hardness: HRC 61 ±1
— Thin 1.8 mm Blade for Clean, Delicate Cuts
— Bamboo Saya (Blade Cover) Included
— 100% Handmade
— Lifetime Warranty
Product Details
- Materials
Aus 10 Damascus Steel Blade, Pakkawood Handle, Bamboo Box
- OriginPrc
— Warranty: Lifetime warranty against manufacturing defects (given normal use; please do not cut bones, frozen foods, metal cans or use for any purpose besides cutting food on a cutting board)
Shipping Information
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Shipping AvailabilityCanada, United States
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Shipping PolicyStandard Ground Shipping
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Ship InLess than 1 week ⓘ
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Return PolicyFinal sale, not eligible for return or cancellation




